Green Chana Ki Sabji
Webgreat recipe for green chana mushroom ki sabji. Webtake ½ cup chana dal (bengal gram) in a bowl. Wash with water 2 to 3 times. Add enough water and soak for half an hour.
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Soak chana dal for 15 minutes. Then cook it in a pressure cooker till 3 whistles. Take it out into a bowl and keep it aside. Heat oil in a pan. Webwash, peel and chop the turai in cubes. Overnight soak the kala chana in enough water. (or soak for 6 hours ) drain the water , wash the chana with fresh water. Sprinkle in the kasturi methi, crumbling between your. Webhere is a new sabji recipe , do try it once and follow for more!!!
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Explanation of Green Chana Ki Sabji what you can see
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